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Level 4: Culinary & Hospitality Intern

https://docs.google.com/document/d/1gLjZ2yxnAG5_sRHbXUm5m55fLDYwRib514GRjvt9Kko/edit?usp=sharing

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2018 Honor Cord & Academic Achievement Pin Application Form deadline Mon. May 7th

https://bit.ly/2HHEr1I

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Program of Study Culinary 1-4 Overview Slideshow

https://docs.google.com/presentation/d/1VSdiipTRtHAqKwzB3RQ84YIODE_65InttzuEdKizGoE/edit?usp=sharing

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Level 1: Intro to Food & Beverage

Syllabus slideshow with pictures

https://goo.gl/fYeowD

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Level 2: Culinary Methods & World Cuisines

Syllabus slideshow with pictures

https://goo.gl/bVKCem

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Level 3: Advanced Culinary Arts & Hospitality Management

Slideshow syllabus

https://goo.gl/pa3mXC

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Roseville High School